Technologies
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Besides
the
question
of
fuel
types,
a
number
of
technologies
and
tricks
have
been
invented
to
improve
the
functionality
and
user
friendliness
of
stoves.
Not
to
mention
cost-savings.
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A
Sievert
925
with
the
lid
on.
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Piezo
igniters
The
Piezo
igniter
is
found
frequently
on
gas
burners
today,
eliminating
the
need
for
matches
and
similar.
Fuel
bottles
Transporting
stove
fuel
on
backpacking
trips
have
always
been
a
challenge.
Glass
bottles
can
break,
steel
bottles
are
heavy,
and
plastic
can
melt
or
be
punctured
-
with
potentially
disastrous
results.
For
long
trips
in
the
wilderness
the
safe
storage
of
stove
fuel
can
be
a
life-or-death
issue.
However,
during
the
last
decade
new
technology
have
given
us
a
satisfying
solution
-
ultralight
metal
bottles.
Wind
screens
The
enemy
of
all
stoves
is
wind.
Wind
and
draft
steals
heat,
cools
jets
and
blows
out
the
flame.
While
some
stoves
have
wind
screens
of
varying
effectivity
built
in,
most
stoves
benefit
from
being
placed
somewhere
with
little
or
no
wind.
Placing
the
stove
inside
a
room
or
a
tent
is
an
obvious
but
not
always
safe
choice.
Often
a
tucked-in
corner
between
a
couple
of
stoves
improves
the
stove's
fire
considerably.
Many
have
built
their
own
screens
from
paint
buckets,
tin
boxes
and
similar.
It
is
now
possible
to
purchase
light-metal
screens
that
can
be
folded
or
even
rolled
up
for
transport.
Draught
shields
Classic
kerosene
stoves
often
had
a
metal
coat
around
the
spirit
cup;
two
halves
hinged
together
to
form
a
pipe
when
assempled.
There
alwas
was
a
hole
to
put
the
match
through.
How
effective
it
really
is,
is
questionable.
Preheating
fuel
Kerosene
need
to
be
preheated
in
order
to
vaporise;
become
a
gas
that'll
burn
well.
Kerosene
stoves
are
always
equipped
with
a
small
cup
below
the
jet
where
preheating
fuel
-
usually
alcohol
in
some
form
-
can
be
filled.
The
best
fuel
is
non-liquid
alcohol
paste,
but
most
people
use
liquid
alcohol.
Spilling
alcohol
while
filling
up
the
cup
is
a
fairly
good
recipe
for
a
wild
fire.
Use
a
small
bottle
for
this,
or
non-liquid
paste
if
available.
Burners,
silent
and
roaring
Burners
are
the
devices
where
the
vaporized
fuel
is
ignited
and
the
flame
distributed.
The
design
varies
with
fuel
and
type
of
burner,
but
most
more-or-less-standard
older
stoves
share
the
same
handful
of
burner
designs.
A
minority
of
small-sized
stoves
have
utilized
the
loop
design,
which
is
technically
identical
to
paint
strippers
or
ski-wax
melting
loops.
There
are
also
other
designs.
Classic
kerosene
stoves
usually
have
a
roaring
or
a
silent
burner.
The
reason
for
two
differing
designs
here
is
that
the
latter
is
less
noisy
but
more
prone
to
be
killed
by
wind.
As
far
as
I
know,
silent
and
roarer
burners
can
be
interchanged
without
problems.
Visual
identification
is
easy
-
the
silent
roarer
is
round
or
rounded-off
on
the
top,
while
the
roarer
is
flat
and
has
what
looks
like
a
raised
X
at
the
top.
The
hole
where
the
gas
exits
the
roater
is
called
the
jet
nozzle.
Jet
nozzles
Kerosene
and
white
gas
stoves
blows
the
gas
out
from
the
pipe
through
a
small
jet
hole.
As
most
liquids
has
small
amounts
of
unwanted
dust
particles
or
other
alien
elements,
this
hole
will
clog
-
quite
often
too,
if
a
non-pure
liquid
is
used.
As
this
is
a
common
problem,
a
jet
cleaning
pin
is
a
tool
most
stove
owners
have.
The
classic
factory
version
is
a
thin
5-mm-long
wire
needle
on
a
crude
paper-thin
metal
handle.
Of
course,
in
an
emergency
you
can
use
any
other
handy
thin
metal
pin
provided
you
can
get
access
to
the
jet
hole
with
it.
The
jet
cleaning
pin
should
be
a
part
of
any
stove
backpacker's
standard
kit.
Some
times
the
jet
nozzle
is
so
badly
clogged
up
that
some
cleaning
fluid
must
be
applied;
common
house
vinegar
or
simply
warm
soap
water
does
the
trick.
Be
aware
that
vinegar
is
acidic
and
will
color
the
brass.
Support
rods
Most
stoves
are
intended
for
having
a
pot
placed
on
top
of
them.
To
create
a
stable
platform
the
traditional
solution
was
to
have
three
long
rods
go
from
the
ground,
equally
spaced
around
the
tank
and
forming
a
loose
crown
over
the
flame.
The
crudest
ones
were
simply
soldered
on
to
the
tank,
especially
for
the
larger
low-budget
models.
In
the
worst
cases
the
rods
were
simply
made
out
of
iron,
and
the
welding
of
them
on
brass
tanks
is
not
a
pretty
sight.
The
smaller
collapsible
stoves
had
nimbler
solutions
with
lower
legs
that
would
fold
inward
and
upper
detachable
rods.
On
better
models
there
would
be
a
pan
support
on
the
top
of
the
rod
crown.
Pan
supports
Loose
pan
supports
are
a
typical
feature
of
old
kerosene
stoves.
They
were
not
strictly
necessary
to
the
stoves'
functionality
as
the
rods
the
pan
supports
rested
on
worked
almost
just
as
well
as
supports.
In
addition,
these
were
frequently
made
out
of
(heavy!)
cast
iron
and
often
rusted
to
pieces.
In
some
cases
the
pan
supports
were
made
out
of
more
durable
brass,
but
finding
an
old
stove
with
a
pan
support
is
something
of
a
find.
Brass
tanks
The
original
19-century
kerosene
pressure
stoves
were
made
from
brass
as
the
metal
was
well
suited
to
being
stretched
into
shape
and
took
the
heat
well,
and
the
pretty
design
have
been
hanging
on
ever
after
in
spite
of
other
metals
becoming
as
viable
for
the
manufacture.
Not
all
brass
tanks
are
actually
all
brass
as
such
,
but
are
plated
with
brass
or
nickel
to
get
the
popular
finish.
In
the
database
on
these
sites,
the
word
brass
is
used
for
all
those
tanks
unless
I
am
absolutely
sure
that
it's
something
else.
Spanner
keys
Most
of
the
collapsible
kerosene
stoves
that
came
in
a
tin
box
included
a
spanner,
which
was
to
be
used
for
attaching
and
detaching
the
burner
from
the
tank.
A
standard
adjustable
spanner
works
just
as
well
for
the
purpose,
which
is
good
as
many
second-hand
stoves
seem
to
have
the
spanner
missing.
One
bit
of
warning
-
if
a
burner
is
stuck
hard,
adding
more
force
may
not
be
the
best
choice.
Try
some
dissolving
liquid
or
very
gentle
tugging
both
ways
for
a
while.
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